🏒 Menu The Lake House

Cocktails Great Lakes Margarita A Skinny Margarita – El Jimador Silver Tequila, Fresh Lime Juice, Gran Gala Liqueur, Agave Syrup. Traditional, Strawberry or Spicy. Cadillac + 11 Paloma Exotico Tequila Blanco, Fresh Grapfruit Juice, Lime Juice, Agave Syrup, Soda, Lime Garnish. 12 LH Mules Gosling’s Ginger Beer, Fresh Lime Juice. Tahoe Mule – The Family Jones Vodka Lago Mule – Exotico Tequila Blanco Kentucky Mule – Benchmark Bourbon 10 Pineapple Upside Down Tini The Family Jones Vodka infused with fresh pineapple. Shaken with a splash of simple syrup, a sugared rim, and a Lazzaroni cherry garnish. 12 Aper-Y’all Spritz Aperture, Prosecco, Club Soda, Orange Slice. 8 Barrel Aged Manhattan Bear Creek Wheat Whiskey, Carpano Antica, Peychaud Bitters, Lazzaroni Cherry 12 B&B Old Fashion Branch & Barrel Bourbon, Angostura Bitters, Orange, Lazzaroni Cherry. 12 LH Whiskey Sour Four Roses Bourbon, Lemon Juice, Simple Syrup, Lazzaroni Cherry. 12 Bee’s Knees Tanqueray Gin, Honey, Fresh Lemon Juice. 10 The Empress 1908 Gin, Aperture Liqueur, Fresh Orange Juice, Honey Simple Syrup, Served over Ice with an Orange Slice. 12 Sangria House made Sangria – Don Q Silver Rum, Red Wine, Citrus. glass – 9 carafe – 16 Lake Front Punch Light and Dark Rum, Grenadine, Tropical Juices. glass – 9 carafe – 16 Michelada Beer of your choice over ice. Add Mary’s Mornin Fixxer, Tabasco, lime juice + Hanging Lake Bloody Mary The Family Jones Vodka, Broomfield’s Mary’s Mornin Fixxer. Served with a beer sidecar. 9 Wine on Tap House Prosecco Attimo, Italy 6 oz – 8 9 oz – 11 House White Attimo, Italy 6 oz – 8 9 oz – 11 House Rose Attimo, Italy 6 oz – 8 9 oz – 11 House Red Attimo, Italy 6 oz – 8 9 oz – 11 Red Wine by the Glass Pinot Noir Lifevine, OR 6 oz – 9 9 oz – 13 Bottle – Pinot Noir Duck Pond Cellars, OR 6 oz – 12 9 oz – Bottle – 42 Cabernet Sauvignon Bogle Vineyards, CA 6 oz – 9 9 oz – 13 Bottle – Cabernet Treana, Paso Robles, CA 6 oz – 12 9 oz – Bottle – 42 Malbec Crios, Mendoza Argentina 6 oz – 9 9 oz – 13 Bottle – Red Blend Decoy, Sonoma, CA 6 oz – 12 9 oz – Bottle – 42 White Wine by the Glass Pinot Grigio Giocato, Slovenia 6 oz – 8 9 oz – 11 Bottle – 28 Sauvignon Blanc Matua, Marlborough NZ 6 oz – 9 9 oz – 13 Bottle – Sauvignon Blanc Decoy, CA 6 oz – 10 9 oz – Bottle – 35 Chardonnay A by Acacia, CA 6 oz – 9 9 oz – 13 Bottle – Chardonnay La Crema, CA 6 oz – 12 9 oz – Bottle – 42 Moscato Allegro, CA 6 oz – 8 9 oz – 11 Bottle – 28 Lake Beers Montucky Cold Snack 16 oz can 6 Bitburger Drive Zero Alcohol 12 oz 6 Tap Beers BEER FLIGHTS Select 4 tap beers from our tap list. A great way to find your favorite. Grasshop-ah Colorado Cider Co., Cider 16 oz – 8 20 oz – 10 Venga Cerveceria Co., Mexican Lager 16 oz – 7 20 oz – Stella Artois Belgium Lager 16 oz – 7 20 oz – White Rascal Avery Brewing, Belgium Wheat Ale 16 oz – 7 20 oz – Man’s Best Friend Riff Raff Brewing, Honey Blonde 16 oz – 7 20 oz – Selfish Low Down Brewery, Pale Ale 16 oz – 7 20 oz – Juicy Freak Denver Beer Co., IPA 16 oz – 8 20 oz – 10 Lilly Hammer Locavore Beer Works, IPA 16 oz – 7 20 oz – Denver Gold Denver Beer Co., Amber Lager 16 oz – 7 20 oz – Milk Stout Nitro Left Hand Brewing Co. 16 oz – 7 20 oz – Local Microbrew Ask server, will change monthly. Starters Buffalo Dip - GF Spicy buffalo sauce blended together with chicken, ranch dressing, cream cheese, cheddar and Gorgonzola. Served warm with toasted pita chips, celery and carrots. GF without pita chips 12 White Cheddar Cheese Curds Cheese curds coated with Lake House breading and served with house made ranch dressing. 9 LH Loaded Potato Wedges LH potato wedges topped with creamy cheese sauce, crispy bacon bits, green onions and sour cream. 9 Three Amigos - GF House made queso, guacamole and salsa served with tortilla chips made daily. 12 LH Tacos - GF Two tacos filled with lettuce, tomato, pepper jack cheese and guacamole with a choice of vegetarian green chili or salsa. Steak, Chicken or Mushroom – 10 Shrimp or Walleye – 12 LH Crab Cakes - GF Two scratch made Crab Cakes, served with house made remoulade, green onion, coleslaw and lemon. LH Chicken Wings - GF Served with carrots, celery and a choice of ranch or blue cheese. Choice of LH BBQ Sauce, Buffalo Sauce, Nashville Hot Sauce, Lake House Spicy Dry Rub, LH Seasoning, or Naked ½ Dozen – 12 Dozen – 20 Soups & Salads Cream of Mushroom - GF Mushrooms, onions and thyme with a truffle oil drizzle. Cup – 6 Bowl – 10 Chicken Noodle Cup – 6 Bowl – 10 House Chopped - GF Romaine, iceberg and arugula, avocado, tomato, onion, feta cheese and dried cranberries with a choice of dressing. Half – Full – 11 Caesar Lettuce, Parmesan, croutons and anchovies tossed with Caesar dressing. Half – Full – 11 Wedge - GF Iceberg lettuce, tomatoes, red onion, bacon and Gorgonzola. Topped with our homemade ranch. Half – 8 Full – 13 LH Cobb - GF Chopped romaine, avocado, hard boiled egg, bacon, Gorgonzola cheese, red onion and tomato tossed in balsamic vinaigrette. Topped with your choice of grilled steak, chicken, shrimp or walleye. 19 Crab Cake Louie Salad - GF Chopped romaine, avocado, hearts of palm, red onion, tomato with a champagne vinaigrette, two LH crab cakes and Louis dressing. 22 Buffalo Chicken Ranch Salad Chopped iceberg and romaine lettuce, bacon, tomato, avocado and cheddar cheese tossed in our house made ranch and topped with our LH buffalo fried chicken breast. 18 LAKEHOUSE Specialties Walleye Lake Catch - GF Pan roasted, served with mascarpone-lemon butter, lemon-garlic spinach and mashed potatoes. 23 Fish Fry - Breaded Fish & Shrimp Fry Choice of Walleye, Shrimp, Fish & Shrimp, or Seasonal. Served with coleslaw and choice of fries. Walleye &/or Shrimp – 18 Seasonal – MKT Rotisserie Chicken - GF Thursday & Friday Night Only Delicious rotisserie lemon pepper chicken dinner. Served with mushrooms, peas & LH potato wedges. 24 Weekend Prime Rib - GF Saturday & Sunday Night Only Prime Rib Dinner. Includes soup or salad and loaded mashed potatoes. Get it before we sell out! 12 oz – 34 16 oz – 42 Tenderloin Medallions Served with garlic mashed potatoes, mushroom and onion au jus. 26 Henny Penny Fried Chicken AWARD WINNING CHICKEN The Henny Penny Pressure Fryer seals in the natural juices and locks out the cooking oil. Half Chicken 4 pc + 1 Side Choice of seasoning for chicken Lake House Seasoning, Spicy Dry Rub or Nashville Hot. Add Gravy + Sides Waffle Fries, Sweet Potato Fries, Mashed Potatoes, Mac-n-Cheese or Green Chili Mac. Fried Chicken & Waffle Fried boneless chicken placed atop a house made waffle, served with honey butter, Nashville seasoning and pure maple syrup. LH Fried Chicken Sandwich Fried chicken thigh, pickles, coleslaw and pickled red onions. Choice of sauce, buffalo or LH BBQ. Sub chicken breast + 2 15 Burgers & Handhelds LH Burger Grilled to perfection and served on a brioche bun with melted cheese curds, arugula, pickle, tomato, onion and mayo. Served with fries or sweet potato fries. Sub GF bun + 16 Build Your Own Burger Burger, Chicken Breast or Black Bean Burger Served on a Brioche bun with lettuce, tomato, onion and a pickle. Add – Bacon + 2 / Guacamole + 2 / Cheese + 2 / Mushrooms + 2 Served with fries or sweet potato fries. Sub GF bun + Rueben Corned beef piled high on marble rye bread, sauerkraut, pickles, house made Louis dressing and Swiss cheese melted throughout. 18 Nashville Hot Fried Chicken Sandwich Spicy fried chicken thigh, pure maple syrup, pickles, creamy coleslaw, pickled red onions and sambal chili on a brioche bun. Served with fries or sweet potato fries. Sub GF bun + 15 Grilled Chicken Caesar Pita Grilled chicken, parmesan crisps, romaine, tomato and Caesar dressing all placed inside grilled flatbread. Served with fries or sweet potato fries. Sub GF bun + Walleye Lake Catch Sandwich Pan roasted, arugula, tomato, tartar sauce, French roll. Served with fries or sweet potato fries. Sub GF bun + 17 French Dip Prime Rib slow roasted and served on a French roll with giardiniera hot peppers on the side. Add – Cheese + 2 / Mushrooms + 2 / Grilled Onions + 2 Served with fries or sweet potato fries. Sub GF bun + 18 Shrimp Po' Boy A traditional sandwich from Louisiana. French roll, house made remoulade, lettuce, tomato, pickle and fried shrimp. Served with fries or sweet potato fries. Sub GF bun + 18 On The Side Brioche Rolls & Honey Butter 4 Sweet Potato Fries - GF LH Potato Wedges - GF Mashed Potatoes - GF Add Gravy + Loaded Mashed Potatoes - GF Lemon-Garlic Spinach - GF Sautéed Mushrooms & Peas - GF Sweet Treats Salted Caramel Mini Cheesecakes 6 S'mores Brownie Waffle 8 LH Bread Pudding & Crème Anglaise 8 Vanilla Ice Cream & Chocolate Ganache 5 Kids Crew Menu All of our Kids Crew options come with a choice of a side and a scoop of ice cream for dessert for Sides Fries, Mashed Potatoes, Carrots with Ranch or Fruit Cup. Chicken Nuggets Crispy chicken nuggets. Noodles Your choice of mac n’ cheese or buttered noodles. Cheeseburger Sliders Two mini cheeseburgers topped with cheddar cheese. Grilled Chicken Breast A tender chicken breast grilled perfectly. Captain's Steak A grilled well steak fit for the captain of his crew! Happy Hour 330 to 630 Everyday House Wine and Well $2 off Lake Beers $2 off Lake House Cocktails $2 off White Cheddar Cheese Curds 7 LH Loaded Potato Wedges 7 Slider LH Burger or Nashville Hot Chicken, served with fries. 8 Guacamole, Queso, Salsa & Chips 9 One Lake House Taco Chicken, Steak, Mushroom, Walleye or Shrimp 6 Brunch Saturday & Sunday - 10 am to 2 pm Crab Cake Benedict Lake House crab cakes topped with two poached eggs, guacamole and house made hollandaise. Served with our breakfast potatoes. 19 Steak and Eggs A 6oz. Steak, grilled with two eggs your way. Served with LH breakfast potatoes. 19 Bacon and Eggs Crisp Bacon with two eggs prepared your way. Served with LH breakfast potatoes. 15 Chorizo Breakfast Sliders A brioche slider bun with smashed Polidori chorizo patties, mayonnaise, pickles and arugula. Topped with scrambled eggs and seared pepper jack cheese. Served with LH breakfast potatoes. 15 Waffle Waffle topped with seasonal fruit & whipped cream. Two eggs your way and bacon. 14 Breakfast Tacos Scrambled eggs with your choice of chorizo or jack cheese, tomato, guacamole, sour cream and cilantro. Choice of salsa or green chili. 12 Coffee, Tea & Hot Chocolate 4 Bloody Mary Glass – 9 Carafe – 16 Mimosa Glass – 8 Carafe – 15

TheLake House - Pesona Alam Sedayu Resort & Spa [Indonesia,Barat] Pesona Alam Sedayu Resort & Spa, Jl. Taman Safari No. 101, Puncak, Bogor Cek referensi sebelum memesan. Menu yang banyak diulas. CumaYangEnak . Nasi bakar ayam goreng. Ulasan Terbaru. 2nd visit. 4.0 19 Maret 2022 . Putri Furya. Ngechill dipinggir/ditengah Last Updated On November 25, 2021Lake houses provide such marvelous views and adventurous experiences of nature that you just want to spend as much time as possible absorbing it can you get the most out of your trip?One answer is simple easy right, we are going to go over some delicious, easy and quick recipes so you can get back to what you truly want – enjoying your time by the lake. In this guide, we’ll show you some simple but delicious foods for your very own lake house Recipes for a Lakeside PicnicFINGER FOODSFANCY DRINKSFeeling Adventurous?More RecipesConclusionGreat Recipes for a Lakeside PicnicThe right snacks and meal can make your lake house trip even more memorable. Your options are bountiful, especially if you’re willing to get a little adventurous and forage outside. However, some of the easiest side dishes and snacks can be prepared snacks or side dishes includeA gallon of your favorite beverageThinly cut watermelonOranges, apples, grapes, and other whole fruitsSliced cucumbers or tomatoesAlmonds, pecans, or mixed nutsFINGER FOODSEveryone loves a good finger food when relaxing outdoors. These options are perfectly easy to create and delectably and cracker spreadWhole fruits like grapes, strawberries, blueberries, apples or pearsCut peanut butter and jelly sandwiches for the childrenOven-roasted corn – Without removing the husk, back at 400 for 30 minutes. Sprinkle some salt and pepper to tasteLots of little chocolates – an assortment of milk, white and darkHARD BOILED EGGSBear with us here. Yes, we said hard-boiled are such a simple treat that offers health benefits along with packing a lovely 6 to 8 large eggs and place them in a saucepan. Cover the eggs completely, going over just an inch, with cold water and bring this to a boil. Once a boil is reached, cover the pan and remove it from the them stand for about 17 minutes before placing them in a bowl of ice water. Let them fully cool before peeling the eggs. Proceed with the recipe for the desired flavor that you Use eggs that are at least 10 days old for the best results. If there are cracks in the eggshells, this may cause cracking while CHICKEN SANDWICHThis recipe packs a lot of flavor for something that is relatively easy to can you make this faster?Pre-make the sandwiches before you go on your picnic or leave for the lake house. Ingredients prepared beforehand can also 10 sandwichesIngredients2 pounds of chicken2 tsp pepper1 tbsp brown sugar1 tsp saltOlive oilCheese, to tasteBread, 20 slicesMayonnaise, to tasteSo, let’s get the cooking oven to 400 degrees FahrenheitPlace the chicken in the oven for 45 minutesLet coolNow it’s time to make the a large bowl, dice the chicken and add pepper, brown sugar, and salt. Now, add a generous amount of olive oil to the mixture and stir everything together. Add cheese and mayo as needed and put the sandwiches DRINKSWith elegant finger foods and delicate sandwiches, we are not going to turn down refreshing champagne. That’s right. trip to the lake house is not complete without a fancy beverage to help you you are not interested in anything containing alcohol, that is perfectly fine, glass of ice cold, fresh squeezed lemonade with a bit of sugar to take away some of the lemon’s tarty bite is marvelous for a bright day overlooking a of course, not much can beat a nice glass of cool Adventurous?The great outdoors is teeming with edible food that you can find so long as you know what you are what are some wild treats that you can find?WILD LEEKSWild leeks, also called ramps, are closely related to leeks and onions and have a delightful garlic-onion FERNSIf you are in an area where ostrich ferns grow, then you might be lucky enough to stumble upon a fiddlehead. These are the young, unopened fronds of fern species. Make sure the ones you find are unfurled as they develop an acidic flavor after they have opened. The best part about fiddleheads? They are likely found along the edges of bodies of water; such as rivers, streams, and, yes, even lakes. Your lake house might secretly be harboring tasty snacks along its water MUSHROOMSWild mushrooms are a flavorful and versatile option. Fresh morels, for example, are very sought after during prime picking season. Make sure that you know what you are looking for with mushrooms since many can have sinister Your Foraged TreatsMake sure to rinse the dirt off of these edible finds before consuming them or using them in RecipesDo you want more recipes and tips like those mentioned above?The Lake House Cookbook written by Trudie Styler and Joseph Sponzo was made for people like us who want an easy meal while living out our dreams at a lake house. This book provides advice on sustainable farming and general countryside/nature living along with earthy and delectable recipes that range from complex to exceedingly can’t really go wrong with a book like the end of the day, you just want to enjoy your time while out at the lake house. Experiencing the surreal beauty of a lakeside sunset is dreamlike and, if you can experience it without the beeping of cooking timers blaring at you, then you have yourself the perfect evening. Take these recipes and explore the stupendous natural world around you while breathing in the fresh lake let cooking hold your enjoyment back. Take the reins by making these easy meals and treats for you and your guests. J4iB. 281 298 496 379 179 323 14 349 396

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